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Don't ask - just do PIKE PATTIES!!!!!
1 medium northern cubed to small pieces with no bones (2 fillets).
After cutting to small pieces, simmer in water for 5 minutes. Drain. Cool.

Here is a URL to help on the fillets:
http://www.youtube.com/watch?v=bcWyGrV0qao

Combine and mix:
Fish
4 eggs
1 cup cooked wild rice (I used rice left over from ThXGiving)
1 row of saltines (crushed to almost powder)
3 scallion onions (chopped fine from top to bottom)
1 cup shredded parmesan cheese
1 tsp of minced garlic
Dash pepper
Little prayer to the Fish Gods (a Monday afternoon must).

Heat a quarter inch of Veg oil in a pan.
Make small patties about an inch and a half thick (see PIC above) - about 4 minutes each side.
Pull and place on paper towels to drain.

Just as good the next day - microwave reheat.


Jay