Tuesday, September 02, 2008

Smoked Fish


Success! I smoked some salmon last night using my homemade electric smoker. You can dial in the temperature and maintain that temperature without babysitting it. It's sweet.

Thanks to Dave Wagner for his recipe. All but one small piece of fish remains (I left it at home on purpose).

If you are interested in making your own smoker.. here is a video on it as well. Just watch the first minute.. the rest of it is boring.

http://www.youtube.com/watch?v=_Ka2kpzTAL8

Today is the first day of school for the boys. More on that later as we get the pictures together.

Jay

0 Comments:

Post a Comment

<< Home